There are multiple ways to demonstrate worship of the creator in Islamic societies that believe in the oneness of God. Followers of Islam perform prayers at specific times, fast, go on pilgrimage, give alms, and sacrifice animals. Among these acts of worship—most of which are not obligatory but have become traditional customs—the ritual of animal sacrifice stands out with its unique features. To learn more about how Eid al-Adha, coming after Eid al-Fitr, is celebrated, what kind of meals are prepared during Eid Al Qurban, and which prayers are said, keep reading our article.
How and Where Is Eid Al Adha Celebrated?
When is Eid al-Adha celebrated? This holiday begins on the 10th day of the Islamic month of Dhu al-Hijjah and lasts for four days. The main purpose of this celebration is to show gratitude and submission to God. In human life, where social solidarity is of great importance, understanding each other’s circumstances and showing empathy promotes the spread of kindness. The tradition of animal sacrifice, which originates from Arab culture, is appreciated only when performed according to proper rules. If you do not know how to perform the sacrifice, you can achieve your purpose by finding reliable associations or organizations to carry it out on your behalf. This way, you can reach those in need more directly and fulfill your act of worship in the best manner. As a result, those who cannot afford meat due to financial difficulties can benefit, while those providing the help have the opportunity to express their gratitude to God.
In addition to the act of sacrifice, visiting relatives is also an integral part of Eid Al Adha festival. By visiting elder family members during the holiday, one can contribute to strengthening family ties, as recommended by God for Muslims. In the homes visited, festive meals are shared, and pleasant conversations take place. This helps reinforce familial relationships and bonds.
Who Celebrates Eid Al Adha?
The Festival of Sacrifice is a religious holiday celebrated by Muslim communities around the world. It is said that the origin of Eid Al Adha holiday traces back to Prophet Abraham’s willingness to sacrifice his son, Ishmael, as a demonstration of his devotion to Allah. The Muslim communities across the globe are listed below. Among these, the majority observe Eid al-Adha as well as all other religious holidays required by Islam.
- Turkey
- Indonesia
- India
- Pakistan
- Albania
- Bosnia and Herzegovina
- Middle East
- Afghanistan
- Saudi Arabia
- Senegal
- Egypt
- Nigeria
You can also take a look at our blog post Things to Do in Hurghada if you want to visit Egypt.
What Food Is Eaten on Eid Al Adha?
During Eid al-Adha celebration, it is customary to distribute a portion of the sacrificed meat to those in need, while another portion is consumed within the household. If you want to know how to prepare for eid, below, you can find a few of the best recipes made with the sacrificial meat.
Meat Stew with Eid Meat
This hearty meat stew is prepared by slow-cooking Eid meat with fresh vegetables such as potatoes, carrots, and tomatoes. Seasoned with a blend of spices and cooked in an earthenware pot, it delivers a rich, smoky flavor that brings families together at the dinner table.
Meatball Islim Kebab
Islim Kebab features tender meatballs wrapped in thin slices of eggplant, cooked in a tomato-based sauce, and baked to perfection. This dish combines smoky and savory flavors, making it a festive favorite during the holiday.
Pan-Seared Eid Meat (Kavurma)
Kavurma is a classic dish made by pan-searing Eid meat in its own juices, enhanced with simple seasonings like salt and black pepper. Often served with freshly baked bread, it’s a quick yet flavorful way to enjoy the holiday meat.
Meaty Alinazik
Alinazik is a creamy dish where char-grilled eggplants are blended into a yogurt base and topped with tender pieces of sautéed Eid meat. This dish is a perfect harmony of smoky, creamy, and savory flavors, making it an elegant choice for holiday meals.
Is Eid Prayer Obligatory?
During the act of sacrifice, it is obligatory to invoke the name of God. Otherwise, according to some sects, the meat of the animal cannot be consumed. The sacrificial animal is laid down facing the Qibla, and prayers are said before the sacrifice. The meaning of the prayer recited during the sacrifice is as follows: “Say: Indeed, my prayer, my sacrifice, my worship, my life, and my death are for Allah, the Lord of all worlds. Indeed, I have turned my face, as a true believer, to the One who created the heavens and the earth, and I am not among those who associate others with Him.”
